Ingredients
Units
Scale
- 3 ounces Prosecco
- 2 ounces Aperol
- 2 ounce Apple Cider
- 1 ounce club soda
Instructions
- Fill your glass with ice. Choose a large wine glass or spritz glass and fill it generously with ice.
- Add the Aperol and apple cider. Pour the Aperol and apple cider over the ice. Give it a gentle stir to combine.
- Add the prosecco. Slowly pour in the chilled prosecco. Pouring it slowly helps preserve those bubbles.
- Add sparkling water. Top with sparkling water and give the cocktail one gentle stir. You don’t want to overmix and lose all those lovely bubbles.
- Garnish and enjoy. Add an apple slice or cinnamon stick, if desired, and serve immediately.
- Prep Time: 5
- Category: Drinks