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Apple Cider Aperol Spritz

Apple Cider Aperol Spritz

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5 from 1 review

This easy Apple Cider Aperol Spritz puts a fall twist on the classic Italian cocktail with Aperol, apple cider, prosecco, and sparkling water.

  • Total Time: 5 minutes
  • Yield: 1 1x

Ingredients

Units Scale
  • 3 ounces Prosecco
  • 2 ounces Aperol
  • 2 ounce Apple Cider
  • 1 ounce club soda

Instructions

  1. Fill your glass with ice. Choose a large wine glass or spritz glass and fill it generously with ice.
  2. Add the Aperol and apple cider. Pour the Aperol and apple cider over the ice. Give it a gentle stir to combine.
  3. Add the prosecco. Slowly pour in the chilled prosecco. Pouring it slowly helps preserve those bubbles.
  4. Add sparkling water. Top with sparkling water and give the cocktail one gentle stir. You don’t want to overmix and lose all those lovely bubbles.
  5. Garnish and enjoy. Add an apple slice or cinnamon stick, if desired, and serve immediately.
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